Main Meals

FOOD SERVICE TIMES

MONDAY - SATURDAY 12-3PM & 5-8PM

SUNDAY - 12-4PM

Last orders for food is 15 minutes before end of food service.

Please note that for tables over 6 people is best to pre-book, or we may not be able to seat you. For bookings of more than 6 you must pre-book your table and for bookings of 10 people and over, we will require a pre-order form completed at least 48 hours prior to your booking.

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Our Main Menu is displayed on chalk boards with specials that change weekly, the photo opposite is an example of our menu, however, our regular favourites include Fish and Chips, Sausage and Mash, Lamb Shank, Scampi, Burgers and Med Tart.  This includes gluten free, vegetarian and vegan options.  Below is an example of our typical menu board with specials shown, Slow Cooked Ox Cheek, Hunters Chicken, other specials include Sizzling Ribs, Mushroom Risotto and Pie of the Day.

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